From one of the region’s foremost mushroom hunters—Walter E. Sturgeon—comes a long-overdue field guide to finding and identifying the mushrooms and fleshy fungi found in the Appalachian mountains from Canada to Georgia. Edibility and toxicity, habitat, ecology, and detailed diagnostic features of the disparate forms they take throughout their life cycles are all included, enabling the reader to identify species without the use of a microscope or chemicals. Appalachian Mushrooms is unparalleled in its accuracy and currency. This guide is destined to be an indispensable authority on the subject for everyone from beginning hobbyists to trained experts.
Walt Sturgeon is a field mycologist with over forty years of experience studying and identifying mushrooms. His photos of mushroom and fungi, some award-winning, can be seen in numerous mushroom field guide publications, three of which he coauthored. One of these, Mushrooms of the Northeast, was awarded the best field guide of 2016 by the National Outdoor Writers Association.
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